Casein sodium salt (from milk)
Fournisseur: TCI
C0594-500G
C0594-25G
TCIAC0594-500GEA
58.3
EUR
TCIAC0594-500G
TCIAC0594-25G
Casein sodium salt (from milk)
Protéines et Peptides
- Total nitrogen: 14,5 to 15,8% (after drying)
- Drying loss: Max. 12,0%
- Ignition residue (Sulphate): Max. 6,0%
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